s a part of this year’s Hogs for the Cause, including our legendary Friday night party, New Pigs on the Hock has started a raffle to raise even more money that goes directly to Hogs for the Cause. The $10 per ticket raffle gives one person the chance to win:
– a Tailgate for 10 for a Saints Home game with tailgate pig roast provided by Chef Justin Devillier (Le Petite Grocery), Chef Aaron Burgau (Patois) and Nathaniel Zimet (Boucherie).
– 10 Saints Club Level tickets for the game
– a post-game meet and greet with Saints veteran Zach Strief.
Thanks Billy Ceravolo for letting us know about this !!